Salted Caramel Cake

₹600

+ 18% GST ₹108 · ₹708 incl. tax

100% Pure Veg
Quantity
1
Delivery slot

About this bake

Buttery vanilla cake drenched in housemade salted caramel sauce with a crunchy praline top

Cooking & serving

  • Keep refrigerated; bring to room temperature 15–20 minutes before serving.
  • Slice with a warm, clean knife for neat pieces.
  • Best enjoyed within 2 days of delivery.

Nutrition

Energy360 kcal
Carbohydrate45 g
of which sugars32 g
Fat18 g
Protein4 g

Indicative values, per 100 g / serving. Made in a kitchen that also handles wheat, dairy and nuts.