Serves 4–6French Silk Pie
₹160
+ 18% GST ₹29 · ₹189 incl. tax
Quantity
1
Delivery slot
About this bake
Silky smooth chocolate mousse pie in a buttery pastry shell with whipped cream topping
Cooking & serving
- Warm at 160°C for 8–10 minutes for a crisp crust.
- Lovely with a scoop of ice cream.
Nutrition
| Energy | 320 kcal |
|---|---|
| Carbohydrate | 36 g |
| of which sugars | 18 g |
| Fat | 17 g |
| Protein | 4 g |
Indicative values, per 100 g / serving. Made in a kitchen that also handles wheat, dairy and nuts.